Weekly Features
Weekly Features
Weekly Features
Starting 4pm 4/26-5/3
Curry Coconut Shrimp Flatbread
Curry pina colada sauce, pineapple, roasted red pepper, red onion, coconut shrimp and mozzarella, on a crisp flatbread, garnished with toasted coconut and green onions.
Cheeseburger Soup
Ground beef, onions, celery, carrots, pickles, and garlic, in a creamy American cheese base infused with Single Jack Lager, ketchup and mustard, garnished with shredded lettuce and tomato.
Italian Stallion
Ham, capicola, salami, provolone, lettuce, roasted peppers, pesto aioli and onion jam, in a spinach wrap, served pressed.
Deconstructed Beef Stroganoff
A seasoned and grilled petite filet on a bed of sauteed spinach, onion, and mushroom, topped with whipped potatoes and puffed pasty circle, finished with onion infused demi-glace and sour cream, garnished with fried rosemary.
Limoncello Mascarpone Cake
A large slab of limoncello infused cake with mascarpone icing, blueberry gelee and fresh berries.
WING BUFFET- Main Dining Room from 5-7 pm
WEDNESDAY night WING BUFFET
WING FLAVORS for 4/24
FLAVORS
Smoked Whoo Berry BBQ Wings
Smoked Coconut Curry Wings
Smoked Honey BBQ Wings
Signature Hot Boneless Wings
Smoked Plain Wings
Smoked Mango Habanero Wings
Spicy Cheddar Boneless Wings
Smoked Creamy Horseradish Wings
Smoked Wolf King BBQ Wings
Plain Boneless Wings
SIDES
Fries
Celery
Carrots
DRESSING
House Made Blue Cheese
House Made Ranch
Thursday all day
Discounted Growler Fills
Visit us in the brewpub every Thursday for $8 64oz and $4 32oz growler fills all day long. Limit 2 per person. Some exceptions apply.
Thursday from 4-8pm
Taco Thursday
Tacos for 4/18
Each order consists of three six-inch tacos served with grilled lime.
MAHI
Juicy, blackened Mahi-Mahi, spicy slaw, avocado crema, mild Pico de Gallo and fresh green onions, served in a grilled flour tortilla.
GROUND BEEF
Seasoned ground beef, queso, jalapenos, pickled onions lime crema and chopped romaine, served in a grilled flour tortilla.
LOADED SPICY COULIFLOWER
Crispy battered cauliflower, cheddar, bacon, green onion and ranch, served in a grilled flour tortilla.
SAMPLER
One of each of the above tacos.
Saturday from 4-8pm
Saturday brisket specials
Mac Attack Brisket Wrap
House smoked brisket, cooper sharp mac and cheese, fried pickle chips, Wolf King BBQ sauce and Smoke House Ranch served on a grilled spinach wrap.
Brisket Mac and Cheese
Cavatappi noodles, tosses with cooper sharp cheese, topped with 18-hour smoked brisket, cheddar cheese, Wolf King BBQ sauce, corn bread crunchies and scallions.
Brisket Platter
House smoked 18-hour brisket, cooper sharp mac and cheese, southern style green beans, corn bread, bread and butter pickles and Wolf King BBQ sauce.
