Brunch Menu
Brunch Menu
Small Plates
SMOKED TOMATO BISQUE
A creamy tomato bisque with basil oil & grilled mini-Havarti sourdough sandwich
PANZANELLA
Baby greens topped with avocado, tomato, red onion, smoked bacon, imported olives & bacon fat brioche croutons. Served with maple ranch vinaigrette. Add a Sunny Egg +2
FRENCH ONION SOUP AU GRATIN
Caramelized sweet onions, sweet sherry beef broth topped with herb croutons & melted aged provolone
COLLEGE DINER STICKY ROLL
Griddled Ye Old College Diner stickies topped with house churned vanilla bean gelato, bourbon caramel & anglaise
Big Plates
BRUNCH BURGER
A burger patty, smoked chipotle bacon, aged cheddar, baby arugula & sunny side egg, served with crispy hash brown & maple ranch aioli
STEAK & EGGS
Espresso spice rubbed seared sirloin topped with drunken bourbon mushrooms & sunny eggs on crisp onion pepper potato hash
CURED NOVA LOX
Thinly sliced salmon atop a homemade English muffin served with dill mascarpone, pickled red onions, Dijon dressed baby arugula, roasted sweet tomato & a deviled egg
ELVIS WAFFLE
House made waffle infused with our peanut butter Fool’s Gold hefeweizen*, topped with bruleed banana, salty smoked bacon, peanut butter caramel drizzle, maple syrup, sweet butter & more butter! *contains alcohol
BRISKET HASH
Our signature 12 hour smoked fork tender beef on a bed of crispy potato onion hash, with rosemary demi & sunny eggs
BRIOCHE FRENCH TOAST
Crispy pan fried, Vanilla custard infused brioche with a vodka spiked berry trio, sweet butter & maple syrup
CUBAN
Sliced ham and Swiss, house made bread and butter pickles, Carolina style pork & sweet Bavarian
mustard served on our grilled house-made ciabatta
SPINACH FLATBREAD
Crisp flatbread topped with garlic spinach, mozzarella, dollops of seasoned ricotta cheese & a drizzle of extra virgin olive oil
CRABBY BENEDICT
A pan seared crab cake atop a house griddled English muffin with wilted spinach, roasted sweet peppers & smoked Gouda Alfredo
APPLE CINNAMON FRENCH TOAST
Crisp pan fried brioche, grilled college diner sticky roll, vanilla bean fuji apple jam, reduced bourbon cider glaze, anglaise, praline pecan crunch, cinnamon dust
THREE EGGS ANY STYLE
Three eggs prepared to your preference (scrambled, sunny, over-easy, over-medium, over-hard or egg whites). Served with hash browns, your choice of toast and double-smoked bacon or maple sausage
Sides
BUTTER TOAST
Your choice of white, multi-grain or marbled rye
ENGLISH MUFFIN
Griddled, made this morning, served with raspberry jam & butter
SCRAMBLED EGGS
DOUBLE SMOKED BACON
(3 Strips)
MAPLE SAUSAGE LINKS
(2 Links)
HASHBROWNS WITH GRIDDLED ONIONS & PEPPERS
BRIOCHE FRENCH TOAST OR WAFFLE
A single, plain slice served with butter & maple syrup OR A single, plain waffle served with butter & maple syrup
Non Alcoholic Drinks
COFFEE / TEA
Free Refills
FRUIT JUICE
Apple, Orange, Grapefruit, Pineapple
SODA
Free Refills, Pepsi Products
From the Bar
BEER FLIGHT
Your choice of six, 5 oz samples. Ask your server for a list of what’s currently on tap!
MIMOSA FLIGHT
A mix of six 5 oz samples. Ask your server for a list of the current flavors!
BLOODY MARY
Your choice of any house flavor (16 oz)
MIMOSA
Your choice of any house flavor (5 oz)
Phone
570-966-7878
